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| The blueberries are from our blueberry patch. The recipe from The Smitten Kitchen. |
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| We brought the oven to white hot and removed the fire, letting the oven cool to 400*. |
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| Ready for the brick oven. |
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| We checked in 20 minutes and turned the cake. The cake was done after 15 minutes more. |
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| It worked my boy loved it! |
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